With a legacy of service meticulously built over thirty years, Direct to Chef's is the East Coast's premium connection between food operators and food manufacturers.
Offering chefs direct access to exceptional, handpicked ingredients, Direct to Chef's redefines the art of sourcing.
Featuring sought-after brands from all over the world, our commitment to collaboration and transparency gives chefs trust in the quality of the products we carry. We’re proud to encourage direct relationships between chefs and suppliers.
Founded by industry veteran Denis Durante, our commitment to quality, innovation, and customer satisfaction sets us apart.
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